Our restaurant is a gourmet place full of atmosphere. Always included: Terrific views of nature – the world’s best taste enhancer.
The culinary concept bears the signature of Daniel Schöfisch – fresh, light and natural. Together with his team he cooks plain and simple but high in quality and innovative. His pots and pans serve seasonal harvested dishes refined with fragrant herbs – hand-picked from our garden. In the oven, our house bread snuggles up to crispy baked goods – prepared in front of our guests’ eyes. The warm and delicious smell is so tempting!
Balanced, organic, regional: start the day off well with our delicious breakfast buffet. And ring the evening out in culinary variety. Accompanied by an unforced and personal service – typical Seezeitlodge!